This sweet mustard dressing gives a rainbow salad a great tangy taste that makes it both tasty and good for you. It is great for a light lunch or as a dinner side dish.
Ingredients:
- 3 tbsp olive oil
- 2 tbsp apple cider vinegar
- 1 tbsp maple syrup
- 1 tbsp Dijon mustard
- 1/2 tsp garlic powder
- Salt and pepper to taste
Instructions:
In a small bowl, whisk together olive oil, apple cider vinegar, maple syrup, Dijon mustard, and garlic powder until well combined
Season with salt and pepper to taste
Drizzle over your favorite rainbow salad and toss to coat evenly before serving
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