When youre in a hurry during the week and want to make a tasty seafood dish quickly, this shrimp scampi recipe is perfect. With just a few simple ingredients and little time, you can make tasty shrimp covered in a garlicky butter sauce.
Ingredients:
- 1 pound shrimp, peeled and deveined
- 3 tablespoons unsalted butter
- 3 cloves garlic, minced
- 1/4 teaspoon red pepper flakes
- 1/4 cup white wine
- 2 tablespoons fresh lemon juice
- Salt to taste
- Black pepper to taste
- 2 tablespoons chopped fresh parsley
- Cooked pasta, for serving
Instructions:
Melt the butter in a big pan over medium-low heat
Add the red pepper flakes and minced garlic
Saut for one to two minutes, until the garlic smells good
Turn the heat up to medium-high and add the shrimp
Cook for two to three minutes, until the shrimp start to turn pink
Add the lemon juice and white wine, and then season with salt and black pepper
Stir well, and cook for two more minutes, or until shrimp are done and sauce is almost gone
Take it off the heat, add the chopped parsley, and mix everything together
Put it on top of hot cooked pasta
Have fun

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